低碳背景下县域经济发展方式转变的对策研究

加强节能减排,实现低碳发展,不仅是国家“十二五”规划纲要所提出的约束性目标,更是促进经济提质增效升级的必经途径.目前,我国县域经济仍以“高投入、高消耗、高排放”为主要特征,转变经济发展方式已成为县级政府所面临的迫切任务.为此,必须依据低碳发展理念和《2014 ～2015年节能减排低碳发展行动方案》的具体要求,培育有利于经济发展方式转变的要素基础和制度基础,加快推进产业结构的优化和升级,深化经济管理体制改革,不断进行制度创新,实施有利于科技进步的政策,完善环境管理制度,实现县域经济又好又快发展.     

Bioavailability of dissolved organic carbon across a hillslope chronosequence in the Kuparuk River region,Alaska

Dissolved organic matter (DOM) represents an important component of carbon and nutrient cycling in arctic ecosystems. In northern Alaska, DOM production and microbial activity differ among landscapes with varied glaciation histories with lower rates on younger landscapes. In addition, within the region, soil DOM concentrations vary at the scale of hillslope toposequences, with higher concentrations in upslope than streamside positions. However, it is unknown whether variation in DOM production quality among and within landscapes linked to patterns in DOM quality. To answer this question, we conducted a study of DOM biodegradability within and among hillslopes of different landscape age. We examined rates of DOM decomposition and several indices of the quality of water-extracted DOM collected from soils in the summer. A variety of methods indicated that DOM quality generally was consistent across hillslope positions and among landscape ages. For example, DOM fluorescence index, an index of quality for chromophoric DOM, did not vary significantly across all hillslope positions or landscape ages. There were no significant differences among landscape ages or hillslope positions in DOM specific UV absorbance, in rates of DOM mineralization, or in DOM decomposition, indicating that DOM quality was consistent regardless of its source or position along hillslope flow paths. This suggests that despite many potential sources of variation within and among arctic hillslopes linked to differences in vegetation, hydrology, microclimate, and microbial activity, there is little variation in growing-season soil DOM quality. Microbial processing of DOM within arctic hillslopes may lead to a convergence in growing season DOM quality resulting in little spatial variation. Approximately 10–20% of the growing season DOM is labile in tundra soils, slightly higher that the proportion that is labile in arctic rivers during the summer.     

环保视阈下恩施州肥料利用问题及对策

指出了提高肥料利用率,减少肥料损失和对农业环境的污染是目前农业生产中急需解决的重要问题,针对恩施州有机肥用量不足、肥料投入结构不合理、肥料流失量较大、农业环境污染加重和边际效益下降等问题,提出了有机肥资源高效利用、采用新型科学施肥技术和减少环境污染的施肥技术等提高肥料利用率的建议。     

Indicators and trade-offs of ecosystem services in agricultural soils along a landscape heterogeneity gradient

Soil functions can be classified as supporting (nutrient cycling) and provisioning (crop production) ecosystem services (ES). These services consist of multiple and dynamic functions and are typically assessed using indicators, e.g. microbial biomass as an indicator of supporting services. Agricultural intensification negatively affects indicators of soil functions and is therefore considered to deplete soil ES. It has been suggested that incorporating leys into crop rotations can enhance soil ES. We examined this by comparing indicators of supporting soil services – organic carbon, nitrogen, water holding capacity and available phosphorous (carbon storage and nutrient retention); net nitrogen mineralisation rate and microbial biomass (nutrient cycling and retention) – in barley fields, leys and permanent pastures along a landscape heterogeneity gradient (100, 500 and 1000 m radii). In addition, barley yields (provisioning service) were analysed against these indicators to identify trade-offs among soil services. Levels of most indicators did not differ between barley and ley fields and were consistently lower than in permanent pastures. Leys supported greater microbial biomass than barley fields. Landscape heterogeneity had no effect on the indicators or microbial community composition. However, landscape heterogeneity correlated negatively with yield and soil pH, suggesting that soils in heterogeneous landscapes are less fertile and therefore have lower yields. No trade-offs were found between increasing barley yield and the soil indicators. The results suggest that soil ES are determined at the field level, with little influence from the surrounding landscape, and that greater crop yields do not necessarily come at the expense of supporting soil services.     

The positive relationship between soil quality and crop production: A case study on the effect of farm compost application

In order to ensure sustainable agriculture, and for evaluating the effects of management practices on soil processes, tools for assessing soil quality are required. The development and use of a multiparameter index, which includes a wide range of soil properties, have been tested and found useful by several studies. However, soil quality measurements are ‘stand-alone’ tools unless they are either linked to important soil functions, used to characterize (agro)ecosystems or used to predict sustainability or productivity. In our study, the relationship between crop production and soil quality was assessed in a six year old field experiment studying the effect of farm compost (FC) amendment in a crop rotation of potato, fodder beet, forage maize and Brussels sprouts. To justify the hypothesis that repeated FC amendment results in both improved soil quality and consequently higher crop yields, a wide range of chemical, biological and physical soil properties were measured and integrated into a soil quality index (SQI). Next, crop yields were used as a functional goal to verify the causal relationship between SQI and crop production. Our results showed that there were significant changes in chemical, physical and biological soil quality as a result of repeated FC amendment. This was evidenced for example by a remarkable increase in both soil organic carbon (SOC) and total N content. Microbial biomass, the relative amount of bacterivorous nematodes and earthworm number were significantly increased as well and, together with SOC and total N, indicated as the dominant factors in assessing soil quality. The integration of these key indicators into the SQI revealed higher SQI values when FC was applied. In addition, crop yields were increased in all FC treated plots by which SOC was pointed out as the most important indicator influencing crop production. Finally, a causal relationship was observed between soil quality and the yield of potato and fodder beet. We conclude that our SQI may be a promising and useful tool to compare different (soil) management practices in relation to a strategic, regional goal, e.g., sustainable high yields. Before generalizing, we recommend a thorough validation of our SQI in other long-term field experiments.     

Synbiotic effect of Bacillus mycoides and organic selenium on immunity and growth of marron,Cherax cainii (Austin, 2002)

The present feeding trial examined the effect of synbiotic use of Bacillus mycoides and organic selenium (OS) as Sel‐Plex on marron immunity, growth and survival. The marron were cultured in recirculated tanks and fed test diets consisting of a basal diet; basal diet supplemented with B. mycoides (10⁸ CFU g^?1 of feed); basal diet supplemented with OS (Sel‐Plex) (0.2 g kg ^{? 1} of feed) and basal diet supplemented with synbiotic (B. mycoides at 10⁸ CFU g^?1 and OS 0.2 g kg ^{? 1} feed) diet, in triplicate. The effect of the prebiotic OS (Sel‐Plex) on the growth rate of B. mycoides was also studied in vitro. The results suggested that synbiotic use of B. mycoides and OS significantly improved some immune parameters of marron, particularly the glutathione peroxidase, and to some extent total haemocyte counts. However, the synbiotic feed did not synergistically improve marron growth, in fact the use of B. mycoides‐supplemented diet alone demonstrated significantly higher growth in marron compared with the growth of marron fed on other test diets. Supplementation of the basal diet with host origin B. mycoides significantly increased the intestinal bacterial population (3.399 ± 825 CFU g ^{? 1} of gut) in marron compared with other diets. Organic selenium as Sel‐Plex in Trypticase Soya Broth also confirmed that OS did not increase the amount of growth of B. mycoides and resulted in a lower intestinal bacterial population in the synbiotic diet‐fed marron. In conclusion, synbiotic of OS and B. mycoides may improve a particular immune parameters of marron and to a lesser extent their growth.     

Effects of conventional and organic feed on the mineral composition of cultured European sea bass (Dicentrarchus labrax)

European sea bass (Dicentrarchus labrax) is a widely consumed marine fish in Mediterranean areas, and different farming techniques are applied for fish culturing to satisfy the growing demand for seafood. The aim of this study was to investigate the effects of conventional and organic feed on the quality of cultured European sea bass (Dicentrarchus labrax) collected during the growth period. The concentrations of ash, moisture, essential macro‐elements (Ca, K, Mg, Na and P), micro‐elements (Co, Cr, Cu, Fe, Mn, Ni and Zn) and toxic elements (As, Cd, and Pb) were determined in feeds and in fillets of cultured fish. The results were compared to those obtained from wild sea bass. Results showed that the differences between organic diet‐fed and conventional diet‐fed sea basses varied in relation to the specific element measured and the growth period. The former showed higher concentration of Fe, Mg and Cr, and lower Na content. The amount of P, Na, Fe, Cu and Cr in wild sea bass was significantly (P ≤ 0.05) higher than that found in farmed fish. The levels of toxic elements in cultured sea bass were always within the allowed limit for fishery products. Wild samples had significantly (P ≤ 0.05) higher content of arsenic and lead than farmed sea bass. Cultured fish represent a valuable dietary source of essential macro‐ and micro‐elements. Controlled rearing systems and feedings were related to a decrease in the presence of some toxic metals in cultured fish compared with wild fish.     

Effects of adding sucrose on Penaeus monodon (Fabricius, 1798) growth performance and water quality in a biofloc system

A 60‐day indoor growth trial was conducted to study the effects of biofloc on the growth performance of a Penaeus monodon (Fabricius, 1798), water quality and biological indicators including biofloc volume, chlorophyll‐a, heterotrophic bacteria and Bacillus quantity. Two concentrations of sucrose (0 and 75%) were added daily to the P. monodon culture systems (2.94 ± 0.11 g), which were conducted indoors in fibre‐glass tanks (500 L). Results showed that the final body weight and weight gain of the adding 75% sucrose group were significantly higher (P < 0.05) than that of the control, as well as significantly (P < 0.05) improved specific growth rates and survival rates, and reduced feed coefficient. Adding 75% sucrose promoted heterotrophic bacteria, Bacillus and phytoplankton reproduction, and significantly (P < 0.05) reduced the concentration of ammonia‐N (NH₄‐N), nitrite‐N (NO₂‐N) and nitrate‐N (NO₃‐N). The changes of water quality indicators in the two groups showed the similar trend at the end of the experiment, and the ammonia‐N, nitrite‐N, nitrate‐N and phosphate‐P concentrations in the 75% sucrose group were significantly (P < 0.05) lower than those of the control group, Chlorophyll‐a concentrations peaked at 389.12 μg/L in the biofloc sucrose group at 18:00 h, and heterotrophic bacteria peaked 8 h after sucrose was added. The addition of sucrose also reduced the pH of the water. Our research showed that adding sucrose promoted biofloc formation and shortened the formation time; increased the number of heterotrophic bacteria and algae which might play a role in improving water quality by assimilating ammonia‐N and other harmful substances in the water; supplemented food for P monodon growth; and reduced the feed coefficient.     

高密度二氧化碳对食品中蛋白质结构及其加工特性影响研究进展

非热加工技术已广泛应用于食品加工行业，高密度二氧化碳（dense phase carbon dioxide，DPCD）加工技 术作为一种新型的非热加工技术，因其无毒无害、能耗低、对食品品质影响小等特点，成为国内外食品加工技术研 究的焦点。蛋白质作为食品的重要组成成分，直接影响食品的风味、质构及营养。本文简要介绍DPCD加工技术概 况和特点，总结关于DPCD对蛋白质结构及加工特性影响和DPCD钝酶作用的最新研究进展，展望了DPCD加工技术 的发展前景，为今后非热加工技术应用于食品加工提供重要研究思路。     

河北太行山区典型水土保持林乔木层生物量及碳储量研究

以河北太行山区4种典型水土保持林为研究对象,对混交林(栓皮栎-侧柏)、油松林、栓皮栎林和刺槐林的乔木层各器官生物量、含碳率以及碳储量进行比较研究。结果表明:混交林、油松林、栓皮栎林和刺槐林生物量分别为51.94,86.40,90.19,18.08t/hm^2,栓皮栎林和油松林生物量高于4种水土保持林生物量的均值(61.65t/hm^2),而混交林和刺槐林生物量分别占生物量均值的84.25%,29.33%。不同林分各器官在乔木层生物量中分配顺序均表现为树干>树根>树枝>树叶。4种典型林分各器官含碳率分别为45.16%~58.93%,58.48%~64.61%,51.16%~58.37%,52.35%~62.30%。4种典型林分碳储量为10.10~53.85t/hm^2。不同林分类型各器官碳储量与生物量呈正比关系,与生物量趋势基本相同,碳储量大小表现为油松林>栓皮栎林>混交林>刺槐林。